14 Apr 2011

Happy Easter from Quintessentially Flowers

Quintessentially Flowers have teamed up with William Curley once again and have put some mouth-watering new additions on our site. 

The House Milk Truffle Easter Egg has won silver for best milk truffle in 2007, 2008 and 2009 – filled with delicious rich and creamy milk chocolate it really is the perfect gift for any chocolate lover.

We have also added the Sea Salt Caramel Easter Egg which is filled with Award winning Sea Salt Caramels. These gold award winning caramels were created by William in Burgundy when he was working at Marc Meneau. Sea salted butter is used as part of the ingredients to balance the sweetness of the caramel…. The result….Heaven!
Combine these delicious chocolates with one of our gorgeous bouquets and voila you have the perfect Easter gift!
Click here to see our fabulous range of flowers and chocolates!

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